Prevalence and associated factors of chronic venous insufficiency among seafood processing workers in Hai Phong, Vietnam

Dublin Core

Title

Prevalence and associated factors of chronic venous insufficiency among seafood processing workers in Hai Phong, Vietnam

Subject

Associated factors, chronic venous insufficiency (CVI), seafood processing workers, Vietnam

Description

Chronic venous insufficiency (CVI) is a condition of impaired venous system function due to insufficiency of venous valves. The prolonged periods of standing or sitting areconsidered the most crucial risk factor of CVI. The objective of this study is to determine the prevalence and associated factors of CVI among seafood processing workers

Creator

hi Tran Thi Quynh1,2, Tam Nguyen Van2,1, Duc Nguyen Hoang Viet1, Van Le Thi1, Hai Do Th

Source

https://www.nepjol.info/index.php/IJOSH/article/view/64960/54776

Publisher

Vietnam National Institute of Maritime Medicine, 21 Vo Nguyen Giap, Kenh Duong, Le Chan, Hai Phong, Vietnam2Hai Phong University of Medicine and Pharmacy, 72A Nguyen Binh Khiem, Dang Giang, Ngo Quyen, Hai Phong, Vietnam

Date

01.10.2024

Contributor

Fajar Bagus Wijanarko

Format

PDF

Language

ENGLISH

Type

TEXT

Files

Citation

hi Tran Thi Quynh1,2, Tam Nguyen Van2,1, Duc Nguyen Hoang Viet1, Van Le Thi1, Hai Do Th, “Prevalence and associated factors of chronic venous insufficiency among seafood processing workers in Hai Phong, Vietnam,” Repository Horizon University Indonesia, accessed April 13, 2026, https://repository.horizon.ac.id/items/show/12664.