Browse Items (9344 total)

8725-26863-2-PB.pdf
This research seeks to analyze financial ratios in Islamic Commercial Banks (BUS) and Islamic Business Units (UUS). This research uses several variables from financial ratios to support the research. The variable indicators of financial ratios are…

3470-Article Text-16898-1-10-20241202.pdf
Education technology industry in Indonesia is experiencing rapid growth, marked by increased adoption and projected revenues, leading to the emergence of companies offering bootcamp services and using social media as a primary promotional tool. This…

1-s2.0-S2444883418302699-main.pdf
The entrepreneurial intention plays a vital role in generating new business. Although many studies have shown that attitude is influential in shaping intentions, few discuss this relationship by engaging interactively with social and psychological…

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14182-44763-1-PB.pdf
The aim of this research is to determine the influence of service, price and product quality on increasing sales of the Iga Bakar Oemik Ika restaurant in Sidoarjo. This study uses a quantitative approach. The population used in this research were…

13656-48385-1-PB.pdf
The aim of this research is to determine the influence of service, price and product
quality on increasing sales of the Iga Bakar Oemik Ika restaurant in Sidoarjo. This
study uses a quantitative approach. The population used in this research were…

5145-16678-1-PB.pdf
This research entitled “The Influence of Service Quality, Product Quality and Promotion Towards Miss Poe Vietnam Eatery’s Consumer Loyalty at Gwalk Surabaya” has three objectives, namely: (1) Knowing the influence of service quality towards Miss Poe…

8580-32186-1-PB.pdf
The purpose of this study was to determine the effect of customer satisfaction on
KRL Commuterline Solo-Jogja user loyalty. The research was conducted on Solo-
Jogja Commuterline KRL users. This research method is descriptive quantitative.
The…

10071-32832-1-PB.pdf
This study aims to analyze the effect of food quality, service quality, and DINESCAPE on customer satisfaction at Mie SS Pasuruan. The independent variables of this study are kualitas makanan (X1) kualitas pelayanan (X2), Dinescape (X3) the dependent…

10162-37616-1-PB.pdf
This study aims to analyze the effect of food quality , kualitas pelayananand dinescape on customer satisfaction at Mie SS Pasuruan. The independent variables of this study are kualitas makanan (X1) kualitas pelayanan (X2), Dinescape (X3) the…

11995-40544-2-PB.pdf
This study aims to examine and analyze the variables that influence customer satisfaction. The variables studied include service quality, customer value and customer satisfaction. This research is quantitative in nature and focuses on the analysis of…
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