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e-Nutrilla Education Model Based on Local Food Ingredients Improves Maternal Feeding Behavior and Mothers' Self-Efficacy to Prevent Stunting
Stunting poses a significant threat to the future Indonesia. The target of a 14% reduction in stunting
has not yet been achieved. However, the 2022 Indonesian Nutrition Status Survey (SSGI) highlights the need for
local food ingredients in…
has not yet been achieved. However, the 2022 Indonesian Nutrition Status Survey (SSGI) highlights the need for
local food ingredients in…